I had previously made Crock Pot Ham & Beans and while good - they were awfully salty. I was looking for another recipe that might be simpler and less salty.
I had previously looked for ham hocks and hadn't found them - but this time - there were a ton of them at Kroger and they were SO CHEAP. It was less than $2 for these 3 large ham hocks (vs. a small country butt ham that costs $10).
Crock Pot Ham & Beans
1 lb dry northern beans
1 lb ham hocks
2 tsp onion powder
6 cups water
- Rinse beans in water and remove any pebbles
- Into your crock pot, add beans, ham hocks, onion powder and water
- Cover and cook on low for 8 hours
- Remove ham bones and break apart meat and add back to crock pot