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Fall on the Farm at Blooms & Berries!

September 23, 2016 · FoodHussy · Leave a Comment



I really love fall and it’s here! Getting a pumpkin – wearing a sweatshirt – dragging my husband on a hayrack ride – and of course FOOTBALL! These are all things I look forward to! 


If you’re looking for an awesome, family-friendly Fall experience? Be sure to check out Fall on the Farm at Blooms and Berries. This 61-acre family farm is located in my backyard of Loveland, Ohio, offers a day’s worth of Fall favorites for the whole family. Start by taking a 30-minute hayride through the “I Spy” woods and out to the pumpkin patch. Then, explore the play area’s “sand” box filled with corn, the tractor-tire mountain and the giant 20-foot slide. If you’re up for a challenge, see if you can solve The Pollination Complication game in the 7-acre corn maze. There’s also a kid’s corn maze that’s perfect for the little ones. Speaking of the kids, they will love the cow train ride, and they will get a chance to meet a bunch of farm animal friends – goats, miniature donkeys, cows, lambs, ducks, chickens, turkeys and bunnies. The piles of pumpkins and stunning mums in a festive setting make Fall on the Farm fun for any age. Don’t forget to pick up a delicious caramel apple and fresh pressed cider. Come build a fun adventure you won’t forget! Dates for Fall on the Farm are September 24th through October 31. Check out www.fallonthefarm.com for more info.


Insider tip: This event is open seven days a week, but if you’re on a budget, you should visit early in the season or on a weekday to save money and skip the crowds.


Another way to save: My readers get $2 OFF any Regular Priced Admission!
http://usfamilycoupons.com/coupon.php?regionid=75&bid=12178&dealid=2001

I was provided discounts for Blooms & Berries in exchange for this post – all opinions are my own. 


cincinnati, road trip

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Welcome To My Blog!

Hi! My name is Heather Johnson and I’m the hussy behind Food Hussy!

I’m a food & travel blogger and have been blogging since 2008. I started out with restaurant reviews in Cincinnati but have since expanded to recipes, road trips, DIY projects and am ready for my future on The Food Network (someday)!

 

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