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Frozen Lunch Review: Lean Cuisine Mushroom Mezzaluna Ravioli

July 3, 2012 · FoodHussy · Leave a Comment

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I go through so many routines when it comes to my work eating routine – it’s not even funny. It’s just ridiculous. Sometimes I eat breakfast out and then pack my lunch every day. Sometimes when I pack my lunch – I can’t stand the thought of anything frozen – other times – it’s all I want. 
Right now – I’m in a phase where I bought a 6 pack of english muffins and a jar of peanut butter and – voila – breakfast for a week! 
I’m also in the mood for frozen lunches – who knows why? 
When I was perusing the Lean Cuisine selections at Meijer I cam across this one – Mushroom Mezzaluna Ravioli. Hmmm – I like mushroom, I like ravioli – let’s try it! 

 Then I opened the box – oye – I thought it looked awful! Too much spinach! I was kinda disappointed and somewhat grossed out. But hey – I was hungry and I went for it. So how did it go? 
Here are my notes:
  • Flavor – So good!!!! I was thoroughly shocked at how good. It was mushroomy and the sauce was full of flavor. The marsala wasn’t overpowering (I’m not a huge fan) but was nice and creamy. Well done Lean Cuisine! 
  • Meat – there’s no meat here!
  • Cooking – Excellent – no issues! 
  • Cost – 4 for $10
  • Nutrition – 290 calories, 9 grams fat, 650 mg sodium
  • Allergens – milk, egg and wheat – the trifecta!
  • Fullness Factor – it was fine – I had my english muffin breakfast so I was already pretty full. 
I definitely will be purchasing this one again – I could eat this a couple of days a week! Go try it! 

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Welcome To My Blog!

Hi! My name is Heather Johnson and I’m the hussy behind Food Hussy!

I’m a food & travel blogger and have been blogging since 2008. I started out with restaurant reviews in Cincinnati but have since expanded to recipes, road trips, DIY projects and am ready for my future on The Food Network (someday)!

 

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