My sister returned from a year in Germany and to celebrate we had to go out to one of her favorite places – Maggiano’s Little Italy. I know – how can the Food Hussy’s sister love a chain? Well she’s what I like to call a “Chickenatarian” – only “meat” she’ll eat is chicken and she loves Italian food.
They start us out with a nice crusty bread and olive oil. The bread was crusty on the outside and soft on the inside and best of all – warm! The oil and cheese were also nice.
Edith got the caesar salad and was pleased as always. Looking at the photo – seems like a lot of croutons.
Fresh Herbs & Vegetables with Roasted Chicken
Traditional fettuccine noodles tossed with broccoli and garlic in a creamy alfredo sauce.
Ravioli stuffed with mushrooms, onions, marsala wine, parmesan cheese and baked with alfredo sauce until golden brown.
The dish is really great – I absolutely love it.
Chicken lightly battered with a Parmesan Crust in a buttery lemon-wine sauce served with crispy red potatoes, fresh arugula and tomatoes.
If you’re not a pasta person – try this dish!!!
Overall – yes – it’s a chain – but I like it. Every once in a while – it’s a place I like – plus my sister got to choose and it was her choice.