Comments on: Lemon Blueberry Banana Bread

By: FoodHussy

FoodHussy — Sun, 28 Sep 2025 00:22:01 +0000

eh – i’m not sure i would use limes – you don’t really find lime with blueberries often but i do love key lime pie – so you could try it out! or use bottled juice if you have that!

By: Louise Coleman

Louise Coleman — Thu, 25 Sep 2025 18:06:46 +0000

No lemons in the house. Would limes work as well?

By: FoodHussy

FoodHussy — Wed, 23 Apr 2025 13:30:31 +0000

In reply to Michele MacDougall.

Bake at 375 for 18-25 minutes until well risen and golden. Check center with a toothpick until it comes out clean.
– Texas sized – 25 minutes
– Regular sized – 18 minutes

By: Michele MacDougall

Michele MacDougall — Wed, 23 Apr 2025 12:20:39 +0000

Good morning. Would you have any idea what temperature and how long to bake if I made this delicious looking loaf in to muffins?

By: FoodHussy

FoodHussy — Thu, 20 Feb 2025 15:54:47 +0000

In reply to Pat.

it was 9×5 but use what you have – if its smaller and your bread is a little thicker it may need 5 min more baking time. be sure to check with cake tester or toothpick.

By: Pat

Pat — Thu, 20 Feb 2025 15:05:00 +0000

What size loaf pan did you use?