Comments on: Longhorn Spicy Chicken Bites

By: Hunter B

Hunter B — Sun, 12 Apr 2026 21:18:03 +0000

I had to comment after reading what Ethan said.
2 notes: 1) this recipe MUST be blended, or the flavor will not be the same. And 2) it must be refrigerated for at least an hour!
Thanks for the recipe 🙂

By: FoodHussy

FoodHussy — Thu, 29 May 2025 01:57:21 +0000

In reply to Neli.

its in the recipe and the recipe card – https://www.thefoodhussy.com/wprm_print/longhorn-spicy-chicken-bites

By: Neli

Neli — Wed, 28 May 2025 02:52:17 +0000

Hello, do you have a specific measurement on the ingredients for the sauce? I’d like to know how much of each to add, I’m a college student cooking for the first time and I love these!

By: FoodHussy

FoodHussy — Tue, 11 Mar 2025 03:59:38 +0000

In reply to Ethan McMillan.

I’m sorry you lost 15 minutes of time cooking (putting chicken strips in oven and stirring sauce). I’m sorry your girlfriend was sick. I’m sorry that – at the most – you wasted $8. And most of all – I’m so sorry you HATE me. I mean – this is most definitely a reason to HATE another person. In the world we’re living, with racism, jobs being lost, rights being lost – you making a recipe and not liking it – is most definitely cause for hatred. Oh please, I hope you’ll forgive me and stop the hate.

By: Ethan McMillan

Ethan McMillan — Sun, 09 Mar 2025 22:50:32 +0000

Absolutely terrible. I hate you. Wasted a lot of time and money to be nothing but a gigantic disappointment and my girlfriend who is sick is so upset and so am I because this tastes nothing like the real chicken bites from longhorn. And yes I followed the ingredients and recipe exactly as described.

By: Kimbarly

Kimbarly — Sun, 13 Oct 2024 13:26:13 +0000

These Longhorn Spicy Chicken Bites are a must-try! The sauce, especially with the Marzetti chili ginger sauce, adds such an explosive flavor.

By: Mel J

Mel J — Sat, 07 Sep 2024 13:47:29 +0000

I could drink this sauce! I did use fresh ginger as I had it on hand, maybe a whole teaspoon cos I like ginger. You’re right it is spot on! Thanks for sharing ❤️