I decided to start with a cup of Lobster Bisque ($3.25) – it was a bit cold that day and this sounded nice and toasty.
It was okay – I tend to like soups better that have chunks in them – but I understand a bisque doesn’t. That said – I sort of thought there would be pieces of lobster. There weren’t any…it still had a decent flavor.
Meals started with a salad as well – it was fine – regular Caesar salad – nothing too fancy.
Dani & I went for the Seafood Enchiladas ($13 I think). They came with a side of dirty rice – which was dry and undercooked. The enchiladas were fine and had a lot of shrimp in them. I wish they’d had a little more crab in them.