It’s pretty easy and has basic ingredients: chicken, tortillas, sour cream, cheese, salsa, cumin, yogurt and onions (husband doesn’t like – so I left out). I boiled a few chicken breasts and then shredded them with a couple of forks.
Then spoon into tortillas and roll up. This is the one step I am TERRIBLE at – I did my best Chipotle-esque wrap and let it go with that.
Then you mix up sour cream, yogurt, salsa and cheese and pour on top of the burritos you just made.
And here’s the finished product – these were big enchiladas because of my poor rolling skills.
As far as the taste goes – it was fine. I don’t know that I would make it again – it was fairly bland. I really thought I’d love this – it’s got all my favorites (cheese, sour cream, cumin). So for this Pinterest find – I’d say skip it.
Anyhow – if you want to make it – here’s the recipe from TastesGood2.com.