Comments on: Recipe: Garlic Brown Sugar Chicken Thighs https://www.thefoodhussy.com/recipe-garlic-brown-sugar-chicken-thighs/ Restaurants, Recipes and Road Trips Sat, 29 Nov 2025 19:41:37 +0000 hourly 1 By: FoodHussy https://www.thefoodhussy.com/recipe-garlic-brown-sugar-chicken-thighs/#comment-85388 Sat, 29 Nov 2025 19:41:37 +0000 #comment-85388 In reply to Wendy.

they’re boneless skinless chicken thighs – they cook fast! check with meat thermometer to be sure – temp to 160

]]> By: Wendy https://www.thefoodhussy.com/recipe-garlic-brown-sugar-chicken-thighs/#comment-85051 Sat, 22 Nov 2025 14:21:19 +0000 #comment-85051 Your directions say to brown 2-3 minutes each side. Then you add the chicken back in the sauce and serve immediately. All I can imagine is raw chicken if it only cooked for about 6 minutes. Am I missing something?

]]> By: FoodHussy https://www.thefoodhussy.com/recipe-garlic-brown-sugar-chicken-thighs/#comment-59738 Wed, 22 Jan 2025 14:47:29 +0000 #comment-59738 In reply to Michelle.

There’s no soy sauce – the 2nd brown sugar is if you want to add more at the end

]]> By: Michelle https://www.thefoodhussy.com/recipe-garlic-brown-sugar-chicken-thighs/#comment-59694 Wed, 22 Jan 2025 00:44:11 +0000 #comment-59694 do you mean to have a half cup of brown sugar? because you have it twice. is there soy sauce instead? I’m a little confused.

]]> By: DORIS https://www.thefoodhussy.com/recipe-garlic-brown-sugar-chicken-thighs/#comment-50220 Mon, 02 Sep 2024 02:09:07 +0000 #comment-50220 Cant wait to try. Sounds yummy.

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