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	Comments on: Weight Watchers Turkey Meatloaf	</title>
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		By: FoodHussy		</title>
		<link>https://www.thefoodhussy.com/weight-watchers-turkey-meatloaf/#comment-31103</link>

		<dc:creator><![CDATA[FoodHussy]]></dc:creator>
		<pubDate>Mon, 01 Aug 2022 00:55:50 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.thefoodhussy.com/weight-watchers-turkey-meatloaf/#comment-31102&quot;&gt;Debbie&lt;/a&gt;.

glad you liked it and you were able to modify it to your liking! be careful on the breadcrumbs as they are different points than the oats (oats are more nutritious)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.thefoodhussy.com/weight-watchers-turkey-meatloaf/#comment-31102">Debbie</a>.</p>
<p>glad you liked it and you were able to modify it to your liking! be careful on the breadcrumbs as they are different points than the oats (oats are more nutritious)</p>
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		<title>
		By: Debbie		</title>
		<link>https://www.thefoodhussy.com/weight-watchers-turkey-meatloaf/#comment-31102</link>

		<dc:creator><![CDATA[Debbie]]></dc:creator>
		<pubDate>Mon, 01 Aug 2022 00:04:15 +0000</pubDate>
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					<description><![CDATA[I tried your recipe with a few modifications. I have been using the same meatloaf recipe for years and it’s what my husband wants every time. Since we’re both doing WW now I wanted to try to get as close to that recipe as I could. I used ground Turkey 99% fat free, but I added red onion and a can of tomato paste and oregano and dried parsley. Instead of oats I used the same amount of breadcrumbs. It came out great. Next time I will cut the onion smaller. It was still a little crunchy on top. Thank you for sharing your recipe.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://www.thefoodhussy.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I tried your recipe with a few modifications. I have been using the same meatloaf recipe for years and it’s what my husband wants every time. Since we’re both doing WW now I wanted to try to get as close to that recipe as I could. I used ground Turkey 99% fat free, but I added red onion and a can of tomato paste and oregano and dried parsley. Instead of oats I used the same amount of breadcrumbs. It came out great. Next time I will cut the onion smaller. It was still a little crunchy on top. Thank you for sharing your recipe.</p>
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