Air Fryer Pretzel Bites
Crunchy, salty, and flavorful, these homemade pretzel bites are a fun snack that you can make in minutes.
Ingredients
- 1 can buttermilk biscuits 5 biscuits
- 1/4 cup baking soda
- 3 qts water
- 1/2 stick salted butter
- 1-2 tbsp coarse chunk salt
Instructions
- Fill a large pot with water and bring to a boil3 qts water
- Open can of refrigerator buttermilk biscuits1 can buttermilk biscuits
- Cut each biscuit into 6-8 pieces and shape them into a bite sized dough balls
- Slowly add in 1/4 cup baking soda to boiling water1/4 cup baking soda
- Add biscuit pieces to baking soda bath and boil for 30 seconds
- With a slotted spoon, remove biscuit pieces and lay on parchment paper or a baking sheet to drain
- Place biscuit bites in a single layer in the air fryer basket at least one inch apart
- Microwave 1/2 stick butter for 30 seconds1/2 stick salted butter
- Brush melted butter over pretzel bites
- Air fry at 400 degrees for 3 minutes
- Using silicone tongs, flip bites
- Brush bites with butter and sprinkle with coarse sea salt1-2 tbsp coarse chunk salt
- Air fry at 400 for additional 3 min until golden brown
- Serve with your favorite dipping sauce
Notes
**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition
Serving: 10bitesCalories: 289kcalCarbohydrates: 36.3gProtein: 5.1gFat: 14gSaturated Fat: 7.3gCholesterol: 31mgSodium: 1040mgPotassium: 5mgFiber: 1.3gSugar: 5gCalcium: 9mgIron: 2mg
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