Air Fryer Sweet Potato Wedges
Air Fryer Sweet Potato Wedges are the perfect side dish for burgers, chicken or pork chops! They are crisp on the outside and fluffy on the inside with a comforting cinnamon spice mixture!
Ingredients
- 2 medium sweet potatoes
- 1 tbsp oil
- 1 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp cinnamon
Instructions
- Scrub sweet potatoes to remove excess dirt. Pat dry with paper towel to remove excess moisture.2 medium sweet potatoes
- Using a sharp knife, slice the ends off each sweet potato and cut them into wedges. Combine salt, pepper and cinnamon to make a seasoning blend.1 tsp salt, 1/4 tsp black pepper, 1/4 tsp cinnamon
- Place wedges in a large mixing bowl. Drizzle oil over the wedges and toss to coat them. Sprinkle the spice mixture into the bowl and toss again to coat.1 tbsp oil
- Arrange sweet potato wedges in a single layer in the air fryer basket. Make sure that the wedges are not touching – you may need to cook them in more than one batch.
- Air fry the seasoned sweet potato wedges at 370º for 8 minute. Flip wedges and cook for another 4 minutes.
- Remove and serve with your favorite dipping sauce!
Notes
**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition
Serving: 1potatoCalories: 257kcalCarbohydrates: 46gProtein: 4gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 0.03gSodium: 1287mgPotassium: 766mgFiber: 7gSugar: 9gVitamin A: 32065IUVitamin C: 5mgCalcium: 72mgIron: 1mg
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