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Air Fryer Sweet & Spicy Salmon Cakes
Air Fryer Salmon Cakes are delicious and so simple! My dad used to make salmon patties all the time - but this recipe is so much tastier! It's also got a kick to it with a secret ingredient!
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Prep Time
10
mins
Cook Time
10
mins
Total Time
20
mins
Servings
4
Ingredients
1x
2x
3x
1
lb
fresh salmon
4
tbsp
Robert Rothschild Farm Roasted Pineapple Habanero Sauce
4
tbsp
mayonnaise
1/2
cup
panko breadcrumbs
Instructions
Lay salmon filet in air fryer and baste with a light coating of Pineapple Habanero sauce. Air fry at 350 for 10 minutes.
Flake salmon into a bowl and add pineapple habanero sauce, mayo and breadcrumbs.
Stir to combine then form into 6 1/2” thick patties.
Air Fry at 400 for 12 minutes - flipping half way through and spritz with olive oil at half way mark.
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