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Air Fryer Taco Stuffed Avocados

Air Fryer Taco Stuffed Avocados

Taco Stuffed Avocados are a great dinner idea that the whole family will love and it's ready in less than 30 minutes! Creamy avocado filled with your favorite taco filling and dipped in crunchy tortilla chips! Yum!
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Entree
Cuisine American, Mexican

Ingredients
  

  • 4 avocados
  • 1 lb hamburger
  • 1 bunch scallions sliced
  • 1 packet taco seasoning
  • 1/4 cup water
  • 1/2 cup cojack cheese small dice
  • 1/2 cup cherry tomatoes halved
  • 1/3 cup tortilla chips crushed
  • 1/2 cup sour cream

Instructions
 

  • In a large skillet, brown ground beef and scallions breaking it up with a wooden spoon, and cook until browned and cooked through, 8 minutes.
  • Stir in taco seasoning and water. Stir until sauce forms and thickens.
  • Slice avocados in half and remove seed. 
  • Peel avocados. When you’re holding the avocado half - you can use your knife to score the avocado on one end. The skin should peel right off like an orange. Just be gentle so you’re not squeezing the avocado. 
  • Scoop out a little extra from the pit area to make a nice round space in each avocado
  • Dip base of avocado half in sour cream and then in crushed tortilla chips
  • Place avocado halves, chip side down, in air fryer
  • Spoon taco meat into each avocado half 
  • Take 2-3 small diced pieces of cheese and push them down into the taco meat. 
  • Top with remaining crushed chips 
  • Air fry at 350 for 10 minutes 
  • Remove avocados from air fryer and serve with sides of sour cream, tomatoes and green onions
Keyword air fryer, avocado, taco
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