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Copycat Chipotle Black Beans

Copycat Chipotle Black Beans

These Copycat Chipotle Black Beans will have you making burrito bowls at your house like a pro! They're easy to make too - just adding a few ingredients will make these beans so much tastier than black beans on their own!
5 from 1 vote
Prep Time 5 mins
Cook Time 35 mins
Total Time 40 mins
Course Side
Cuisine American, Mexican
Servings 8 1/2 cup
Calories 90 kcal



  • Add oil to a large cast iron skillet on medium heat
  • Once oil shimmers, add onions and cook for 4-5 minutes stirring occasionally until translucent
  • Add in garlic and cook 1 minute
  • Add in beans, salt, cumin and oregano. Bring to a boil, then reduce to simmer and cook for 15 minutes. Stir every five minutes or so to make sure it's not sticking
  • As liquid cooks down - add water, stir and continue cooking until thickened
  • Remove the bay leaf, add in lime juice and serve


Do Chipotle’s Beans have pork in them?
Are Chipotle’s Black Beans vegetarian?
Are Chipotle’s Black Beans spicy?
No – but if you like a kick – add more of the Chipotle Chili Powder!
How many carbs are in Chipotle’s Black Beans?
There are 13 grams in my recipe, 22 g in theirs


Serving: 0.5cupCalories: 90kcalCarbohydrates: 13.2gProtein: 4.1gFat: 3.8gSaturated Fat: 0.5gSodium: 306mgPotassium: 46mgFiber: 3.7gSugar: 0.7gCalcium: 38mgIron: 1mg
Keyword black beans, chipotle, copycat
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