Air Fryer Turkey Breast with Apples & Sage
Making this Air Fryer Turkey Breast will make the holidays SIMPLE!!! And - making it in the air fryer means it's quick too - half the time of making it in the oven! My favorite part of this recipe is the aroma!! When you crack open those spices - it just smells like a holiday dinner!
Equipment
Ingredients
- 3 lb boneless turkey breast
- 1 1/2 tsp coarse sea salt
- 1 tsp ground sage
- 1 tsp ground thyme
- 1 tsp dried rosemary crushed
- 1 1/2 tsp onion powder
- 1 tsp black pepper
- 1 apple sliced
- 1/2 stick butter
Instructions
- If needed, preheat air fryer to 325 degrees
- Spray casserole dish with non-stick spray
- Mix together dry seasonings1 1/2 tsp coarse sea salt, 1 tsp ground sage, 1 tsp ground thyme, 1 tsp dried rosemary, 1 1/2 tsp onion powder, 1 tsp black pepper
- Rub all over all sides of turkey breast and place turkey into casserole dish3 lb boneless turkey breast
- Cut butter into chunks and lay all over turkey1/2 stick butter
- Take sliced apple and place on and around the turkey1 apple
- Air fry for 45 minutes at 325 degrees
- Temp check to 155-160 degrees - temp will continue to rise as it rests to 165
Notes
You can also make it in the oven - bake for 30 minutes per pound. That's why I love the air fryer - HALF THE TIME!
Nutrition
Serving: 4ozCalories: 178kcalCarbohydrates: 3.6gProtein: 27.8gFat: 5.3gSaturated Fat: 3.1gCholesterol: 88mgSodium: 430mgPotassium: 301mgFiber: 0.7gSugar: 2.4gCalcium: 20mgIron: 2mg
Tried this recipe?Let us know how it was!