Go Back
–+ servings
Save the Recipe

Want to Save The Recipe?

Enter your email below and we will send it straight to your inbox! Plus get NEW recipes from us every week!

air fryer steak fajitas

Air Fryer Steak Fajitas

Air Fryer Steak Fajitas are so simple! Peppers, onions, steak and some delicious seasoning - and in less than 15 minutes - it's FAJITA TIME!!!!
4.62 from 18 votes
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 20 minutes
Course Entree
Cuisine American
Servings 4 people
Calories 365 kcal

Equipment

Ingredients
  

  • 1 lb steak (skirt, flank, ribeye)
  • 1/2 green pepper sliced
  • 1/2 red pepper sliced
  • 1/2 onion sliced
  • 3 tbsp fajita seasoning
  • 8 tortillas
  • shredded cheese
  • salsa
  • sour cream
  • 1-2 avocados sliced

Instructions
 

  • Let the meat come to room temperature
  • Slice meat against the bias into bite size thin strips
    1 lb steak
  • Heavily sprinkle steak strips & veggies with fajita seasoning – toss to coat
    1/2 green pepper, 1/2 red pepper, 1/2 onion, 3 tbsp fajita seasoning
  • Place steak & veggies in air fryer basket and spritz with olive oil
  • Air Fry at 375 for 6 minutes
  • Open the air-fryer basket and using tongs – toss steak & veggies – sprinkle with a little more seasoning
  • Air Fry for an additional 6 minutes
    You can temp check your steak with a meat thermometer - the best steak is medium rare when the meat reaches 135-140 degrees
  • Serve those air fryer fajitas with warm corn or flour tortillas and all the fixins!
    8 tortillas, shredded cheese, salsa, sour cream, 1-2 avocados

Nutrition

Serving: 2tacosCalories: 365kcalCarbohydrates: 28.8gProtein: 44.1gFat: 7.1gSaturated Fat: 2.2gCholesterol: 102mgSodium: 468mgPotassium: 540mgFiber: 3.8gSugar: 1.7gCalcium: 50mgIron: 4mg
Keyword air fryer, fajitas, steak
Tried this recipe?Let us know how it was!