Air Fryer Garlic Bread
Air Fryer Garlic Bread is so easy and delicious!! I promise you will never ever buy the premade kind again! It's crazy simple and cheap - and it's ready in less than 5 minutes. How can you improve on that? Plus ++ I have a SECRET ingredient - you'll love it!
Ingredients
- 1 loaf Italian bread
- 1 stick butter softened
- 1 tbsp ranch seasoning mix
- 1 tbsp Italian seasoning
- 5 cloves garlic minced
Instructions
- Leave stick of butter out for at least 1-2 hours before making1 stick butter
- When ready for dinner - place softened butter, garlic, ranch and Italian seasonings in a bowl.1 stick butter, 1 tbsp ranch seasoning mix, 1 tbsp Italian seasoning, 5 cloves garlic
- Mix together with a spatula
- Slice Italian bread in half lengthwise and then each half into four pieces - or whatever will fit in your air fryer!1 loaf Italian bread
- Schmear a thick coating of the garlic butter on each piece of your bread.
- Place pieces of bread in air fryer. You might need to cook yours in batches - or just make enough for your dinner and freeze the rest.
- Air fry at 350 for 4-5 minutes
- If you want to add cheese - air fry for 2-3 minutes - open and add cheese and air fry 2-3 minutes more.
- This recipe makes enough butter to do both halves of the loaf when sliced lengthwise.
Notes
**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition
Serving: 1sliceCalories: 166kcalCarbohydrates: 10.8gProtein: 2gFat: 12.8gSaturated Fat: 7.5gCholesterol: 32mgSodium: 334mgPotassium: 34mgFiber: 0.6gSugar: 0.4gCalcium: 23mgIron: 1mg
Tried this recipe?Let us know how it was!