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Bob Evans Banana Bread Recipe

Bob Evans Banana Bread

This Bob Evans Banana Bread is pure comfort in every slice—moist, rich and packed with that irresistible homemade banana flavor. It’s so deliciously soft and flavorful, you won’t even need a smear of butter (though we won’t stop you). A thick, warm slice is all it takes to win over every banana bread lover at the table.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 8
Calories 363 kcal

Equipment

Ingredients
  

  • 3 bananas ripe
  • 1 large egg beaten
  • 1 egg white
  • 1/4 cup vegetable oil
  • 1/4 cup butter melted
  • 1 cups all purpose flour
  • 1/2 cup whole wheat flour
  • 1 cup white sugar
  • ½ teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/4 cup chopped walnuts

Instructions
 

  • Heat oven to 350.
  • Peel bananas and add them to a large bowl. Mash with a fork.
    3 bananas
  • Add remaining wet ingredients (eggs, oil, butter) and beat with whisk until blended.
    1 large egg, 1 egg white, 1/4 cup vegetable oil, 1/4 cup butter
  • In a separate bowl, mix dry ingredients (flour, sugar, cinnamon, baking soda, salt). Add to banana mixture and stir until just moistened.
    1 cups all purpose flour, 1/2 cup whole wheat flour, 1 cup white sugar, ½ teaspoon cinnamon, 1 teaspoon baking soda, 1 teaspoon salt
  • Lightly fold in walnuts
    1/4 cup chopped walnuts
  • Pour into a 9×5″ loaf plan sprayed with cooking spray.
  • Bake 1 hour or until toothpick inserted in center comes out clean. Cook time will vary depending on the size of your pan. Always test to be sure the middle is done before finishing.
  • Cool in pan 10 min; slip a knife around the edges of the loaf and flip it over to remove from pan. Rest on a wire rack to cool completely.

Notes

**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**

Nutrition

Serving: 1sliceCalories: 363kcalCarbohydrates: 53gProtein: 5gFat: 16gSaturated Fat: 5gPolyunsaturated Fat: 6gMonounsaturated Fat: 4gTrans Fat: 0.3gCholesterol: 36mgSodium: 509mgPotassium: 235mgFiber: 3gSugar: 31gVitamin A: 237IUVitamin C: 4mgCalcium: 18mgIron: 1mg
Keyword banana, banana bread, copycat
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