Cod Ceviche

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This Cod Ceviche recipe is great as an appetizer or a very healthy main course! There's fresh cod (& mackerel) as well as crunch, creamy, spicy & sweet additions to make it a delicious dish!

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Prep Time 45

Cook Time 1 30

Total Time 2 15

Course Appetizer, Entree, Main Course, Side Dish

Cuisine seafood, Spanish

Servings servings

Calories 151 kcal

Equipment

Ingredients

16 oz cod small dice
16 oz king mackerel small dice
8 small limes juiced
1 orange juiced
1 tbsp honey
2 mangoes small dice
1 cup fresh pineapple small dice
1/2 red bell pepper small dice
2 habanero pepper seeded, thinly sliced & diced
2 avocados peeled and small dice
2 small cucumbers peeled and small dice
4 tbsp fresh Cilantro finely chopped
1 tsp coarse sea salt

Instructions

Dice the raw fish into small cubes.
16 oz cod, 16 oz king mackerel
Juice limes and orange into a bowl and whisk in honey
8 small limes, 1 orange, 1 tbsp honey
Add diced fish to a shallow dish and pour juice mixture evenly over the fish. Push the fish down into the liquid so it's all coated.
Be sure to use a non-reactive dish like ceramic or stainless steel. Don't use aluminum or copper as it will react with the citrus juice and cause a metallic taste.
Cover with plastic wrap and marinate for 30 minutes.
Transfer fish and juices to a large bowl. Add in remaining ingredients (mango, peppers, avocado, cucumber, cilantro and salt - all in small pieces)
2 mangoes, 1 cup fresh pineapple, 1/2 red bell pepper, 2 habanero pepper, 2 avocados, 2 small cucumbers, 4 tbsp fresh Cilantro, 1 tsp coarse sea salt
Stir fish and veggies and continue marinating for 30-60 minutes longer or until fish is not opaque and is a more solid white. And - frankly - take a bite!
Season the ceviche mixture with additional salt as needed.
Stir again and serve immediately with tortilla chips or in a bowl as an entree.

Notes

**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**

Nutrition

Serving: 0.5cupCalories: 151kcalCarbohydrates: 14gProtein: 12gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 26mgSodium: 189mgPotassium: 498mgFiber: 4gSugar: 8gVitamin A: 536IUVitamin C: 39mgCalcium: 36mgIron: 1mg

Keyword cod, copycat

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