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Puff pastry pizza

Puff Pastry Pizza

Puff pastry pizza features a flaky, golden crust made from layers of buttery pastry, providing a light and crispy base. Topped with savory sauce, melted cheese and a variety of toppings, it offers a delicious twist on traditional pizza.
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Prep Time 5 minutes
Cook Time 23 minutes
Total Time 28 minutes
Course Entree
Cuisine American, Italian
Servings 4 slices
Calories 548 kcal

Equipment

Ingredients
  

  • 1 sheet frozen puff pastry thawed
  • 1 egg beaten
  • 1/2 tsp garlic salt
  • 2 tbsp Parmesan cheese grated
  • ¼ cup pizza sauce
  • 1 ball fresh mozzarella cheese sliced
  • 1 tomato thinly sliced
  • 5-10 leaves fresh basil
  • 1 tbsp olive oil
  • 1/4 tsp coarse sea salt

Instructions
 

  • Lay out puff pastry sheet for 15-20 minutes on a baking sheet lined with parchment paper so the puff comes to room temperature out of the fridge. Puff pastry has a lot of butter and you want that to warm up so it will puff up!
    1 sheet frozen puff pastry
  • In a small bowl, beat egg with a fork.
    1 egg
  • Preheat the oven to 425F. Using a paring knife, gently score a ½-inch border along edges of puff pastry. Brush edges with beaten egg wash (discard any remaining egg).
  • Sprinkle edges with garlic salt and Parmesan cheese.
    1/2 tsp garlic salt, 2 tbsp Parmesan cheese
  • Bake for 10 minutes. Remove from oven. The center of the pastry will have puffed up. Press down center of puff pastry with the back of a spoon.
  • Spread inside the puffed border with pizza sauce. Lay slices of fresh mozzarella around crust. Top with thin slices of tomato and torn basil.
    ¼ cup pizza sauce, 1 ball fresh mozzarella cheese, 1 tomato, 5-10 leaves fresh basil
  • Sprinkle pizza with olive oil and salt.
    1 tbsp olive oil, 1/4 tsp coarse sea salt
  • Slice into 4-6 slices and serve

Notes

**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**

Nutrition

Serving: 1sliceCalories: 548kcalCarbohydrates: 29gProtein: 19gFat: 40gSaturated Fat: 14gPolyunsaturated Fat: 4gMonounsaturated Fat: 19gTrans Fat: 0.01gCholesterol: 88mgSodium: 1065mgPotassium: 218mgFiber: 1gSugar: 2gVitamin A: 819IUVitamin C: 5mgCalcium: 326mgIron: 2mg
Keyword pizza, puff pastry
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