Go Back
+ servings
Kmart Sub Sandwich Recipe

Kmart Sub Sandwich Recipe

Back in the day, Kmart had restaurants in the back and this Kmart sub recipe takes me back!!! My Grandpa would always indulge me with their wonderful sub sandwich. Every bite was a taste of my past! Plus - it's loaded with 3 meats, cheese and tons of veggies!
5 from 3 votes
Prep Time 15 minutes
Total Time 15 minutes
Course Entree
Cuisine American
Servings 4 people
Calories 558 kcal


  • 4 submarine rolls
  • 8 slices salami
  • 4 slices bologna
  • 4 slices honey ham
  • 4 slices American cheese
  • 1/4 onion thinly sliced
  • 1 cup shredded lettuce
  • 2 small tomatoes thinly sliced
  • 1/3 cup banana peppers
  • 1 dill pickle thinly sliced
  • 1/4 cup French's yellow mustard


  • Slice all of your veggies ahead of time - so then all you're doing is layering. 
  • Slice your meats in half as well - this way you're not folding them and they fit lengthwise in that long sub bun 
  • Open the bun but don't tear the hinge of the bread into two pieces & start with the squirt of mustard on both the top bun and bottom of the sandwich. If your sub roll isn't sliced, be sure to use a serrated knife to hinge it open
    4 submarine rolls
  • Stack it up! Going from the bottom bun to the top:
    4 Salami halves
    2 Bologna halves
    4 Cheese halves
    2 Ham halves
    Onion slivers
    Tomato - 4 thin slices
    Shredded Lettuce
    Banana Peppers
    Pickle slivers 
    8 slices salami, 4 slices bologna, 4 slices honey ham, 4 slices American cheese, 1/4 onion, 1 cup shredded lettuce, 2 small tomatoes, 1/3 cup banana peppers, 1 dill pickle, 1/4 cup French's yellow mustard
  • Close and smush that sandwich and wrap it in foil or plastic wrap. 
  • Be sure to leave it sit out at room temperature for 30 min or so before serving
    Or if making ahead - wrap them up and pop them in the refrigerator


**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**


Serving: 1sandwichCalories: 558kcalCarbohydrates: 55gProtein: 26gFat: 25.7gSaturated Fat: 10.8gCholesterol: 76mgSodium: 1619mgPotassium: 358mgFiber: 3.7gSugar: 5.7gCalcium: 144mgIron: 2mg
Keyword copycat, sandwich
Tried this recipe?Let us know how it was!