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copycat la terra fina spinach artichoke dip

Copycat La Terra Fina Spinach Artichoke Dip Recipe

I love Spinach Artichoke Dip - especially La Terra Fina's dip! It's at a lot of grocery stores but I decided to make my own at home and it was super simple and delicious. The best part is - I have a great idea for using up the leftovers too!
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Prep Time 10 mins
Total Time 10 mins
Servings 8


  • 1/2 14 oz can artichoke hearts drained & chopped
  • 1/2 cup frozen spinach thawed, drained, finely diced
  • 1/4 cup onion finely diced
  • 6 oz cream cheese softened
  • 6 oz plain Greek yogurt
  • 1/2 cup Monterey Jack cheese shredded
  • 1/4 cup Parmesan cheese finely shredded
  • 2 tsp salt
  • 1 tsp minced garlic


  • Stir all ingredients together and refrigerate
  • If heating to serve, bake in round baking dish at 350 degrees for 20 minutes
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