Pat dry raw shrimp with tails on with a paper towel
1 lb raw shrimp
Season shrimp with salt and pepper, to taste.
1/2 tsp salt, 1/2 tsp black pepper
Heat oven to broil
Place olive oil, butter and garlic in round baking dish
2 tbsp olive oil, 1 stick salted butter, 2 tbsp minced garlic
Place baking dish in broiler and heat until butter melts (low – 5-6 min, high 3-4)
Once butter is melted, remove the baking dish from the oven.
Hold the shrimp by the tails and roll it around in the garlic butter and place in the baking dish.
Place the dish back in the oven for 4 minutes on high broil.
Remove promptly from the oven and sprinkle with basil, oregano and shredded cheese.
1/4 tsp dried basil, 1/4 tsp dried oregano, 2-3 tbsp grated Parmesan cheese
Serve as an appetizer, on top of angel hair pasta or with crusty bread and enjoy!