Starbucks Truffle, Mushroom & Brie Egg Bites

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Starbucks Truffle, Mushroom & Brie Egg Bites

Starbucks Truffle, Mushroom & Brie Egg Bites are light and fluffy with a hint of truffle, a creamy brie and little bites of mushroom. Making these at home saves you so much money and gives you more of everything in every bite!

5 from 1 vote

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Prep Time 15

Cook Time 15

Total Time 30

Course breakfast

Cuisine American

Servings bites

Calories 83 kcal

Equipment

Ingredients

8 eggs
1/2 cup cottage cheese
1/4 cup Monterey Jack cheese grated
5-7 slices truffle 10-15 grams
1 tsp hot sauce
1/2 tsp parsley
1/4 tsp sea salt
1/4 tsp pepper
3 oz brie finely diced
4 oz mushroom finely diced
non-stick spray

Instructions

Preheat oven to 325
To the blender, add 1 egg, cottage cheese, jack cheese, truffle, hot sauce, parsley, salt & pepper until blended.
8 eggs, 1/2 cup cottage cheese, 1/4 cup Monterey Jack cheese, 5-7 slices truffle, 1 tsp hot sauce, 1/2 tsp parsley, 1/4 tsp sea salt, 1/4 tsp pepper
Then whisk by hand with rest of eggs,
8 eggs
In a small skillet, heat pan and add spray olive oil. Saute mushrooms for 3-5 minutes
4 oz mushroom
Into a nonstick muffin pan, sprayed with non-stick spray, add brie and mushrooms to the tins.
3 oz brie, non-stick spray
Ladle in egg mixture and stir lightly.
Place muffin tin in a rimmed baking sheet with 1-2 cups water.
Bake 325º for 20-25 minutes. Center of egg bites should register 170-175º
Remove from oven and let cool for 5 minutes, then use a spatula, carefully remove them from the muffin tin. Enjoy!

Nutrition

Serving: 1biteCalories: 83kcalCarbohydrates: 1gProtein: 7gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 119mgSodium: 197mgPotassium: 99mgFiber: 0.2gSugar: 1gVitamin A: 223IUVitamin C: 0.5mgCalcium: 54mgIron: 1mg

Keyword copycat, eggs, starbucks

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