TRAEGER SMOKED
BAKED POTATOES
By FOODHUSSY
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Dish Info
SERVINGS
4
Calories
350
Minutes
93
ingredients:
– 4 russet baking potatoes
– 2 tbsp olive oil
– 2 tsp coarse sea salt
Preheat Traeger to 300º F.
Poke each potato a few times with a paring knife.
Rub olive oil over the entire potato.
Season all sides with coarse sea salt.
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Place the seasoned potatoes onto the Traeger grill grates and smoke for about 90 minutes, or until soft and fork-tender.
Serve with your favorite toppings like butter, sour cream and a sprinkle of chives or parsley.
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