Air Fryer Turkey Tenderloin
The turkey breast tenderloin is just a boneless and skinless portion of the turkey breast. They often package them in the grocery store in packs of two to look like a pork tenderloin.
Ingredients
- 1 turkey tenderloin (2 breasts)
- 1 cup Olive Garden Italian Dressing
- fresh herbs parsley, basil
Instructions
- Prep your turkey tenderloin by rinsing with water and pat dry with paper towels.1 turkey tenderloin
- Place turkey tenderloin in a plastic zipper bag with Italian dressing and marinate overnight (or buy pre-marinated turkey breasts)1 cup Olive Garden Italian Dressing
- Lightly spray the tray with cooking spray. Place in air fryer basket and cook at 360º for 9 minutes (no need for a dish - put it directly on the tray).
- Open air fryer and turn tenderloin breasts. Air fry for an additional 9 minutes.
- Using meat thermometer, check internal temperature at thickest part of turkey.
- Remove from air fryer when internal temperature is 160º. Rest for 5 min.
- Slice & serve with a sprinkle of fresh herbsfresh herbs
Notes
**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition
Serving: 4ozCalories: 120kcalCarbohydrates: 2gProtein: 21gFat: 3.5gCholesterol: 35mgSodium: 620mg
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