Air Fryer Chicken Legs
Chicken legs are so easy to make in the air fryer and they brown up amazingly! I put these together with a simple marinade with items you already have in your pantry. They’re also so juicy!!!
Prep Time 30 minutes mins
Cook Time 20 minutes mins
Total Time 50 minutes mins
Course Entree
Cuisine American
Servings 2 people
Calories 545 kcal
Get Recipe Ingredients
mix together brown sugar, red pepper, cumin, paprika, garlic, lemon juice and olive oil in a gallon ziplock bag
2 tbsp brown sugar, 1 tsp red pepper flakes, 1 tsp cumin, 2 tsp smoked paprika, 2 tsp garlic powder, 1 lemon, 1/4 cup olive oil
add chicken legs and marinate for a minimum of 30 minutes (the longer the better)
4 chicken legs
air fry at 400 for 10 minutes
open air fryer – flip and turn chicken legs
air fry at 400 for 10 minutes more
be sure to use a meat thermometer and check temperature to 165
Serving: 2 legs Calories: 545 kcal Carbohydrates: 15.7 g Protein: 31 g Fat: 41.3 g Saturated Fat: 7.9 g Cholesterol: 105 mg Sodium: 106 mg Potassium: 425 mg Fiber: 2.2 g Sugar: 10.5 g Calcium: 46 mg Iron: 3 mg
Keyword air fryer, chicken