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Air Fryer Pork Belly

Air Fryer Pork Belly is a delightfully indulgent treat! Whether you make bites or slices - this pork belly will melt in your mouth and give you a whole new appreciation for pork belly!

5 from 5 votes

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Prep Time 5 minutes mins

Cook Time 30 minutes mins

Total Time 35 minutes mins

Course Appetizer

Cuisine American

Servings 4 people

Calories 738 kcal

Equipment

• Paula Deen Air Fryer
• Instant Pot Omni Pro Air Fryer
• Silicone Tongs
• Silicone Brush
• Boning knife
• Cutting Board

Ingredients

  

1x2x3x

• 1.5 lbs pork belly thick cut
• 1/4 cup BBQ Seasoning Rub
• 1/4 cup BBQ sauce

Instructions

 

• Pat pork belly dry with paper towel to absorb any excess moisture & slice with a sharp knife

  If pork belly is thick - cut into slabs - like thick bacon slices - approx 3/4” thick 

  If pork belly is thin - cut into bite size pieces - approx 1-2” 
  1.5 lbs pork belly
• Preheat air fryer (if necessary) to 200º - we're going low and "slow" here! 
• Coat all sides of pork belly with your favorite bbq rub - I always use Historic BBQ Red for pork 
  1/4 cup BBQ Seasoning Rub
• Place pork belly pieces into air fryer basket in a single layer. Be sure there is at least 1/2” space around each piece. 
• Air fry at 200º for 25 minutes - flipping halfway thru
• Open air fryer and drizzle your favorite bbq sauce on top of pieces
  1/4 cup BBQ sauce
• Close air fryer and raise temp to 400º and air fry 5-7 additional minutes

Notes

**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**

Nutrition

Serving: 0.4lbCalories: 738kcalCarbohydrates: 0.7gProtein: 13.3gFat: 75.2gSaturated Fat: 27.4gCholesterol: 100mgSodium: 93mgSugar: 0.3gCalcium: 1mgIron: 1mg

Keyword air fryer, bbq, pork belly

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