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Air Fryer Avocado Eggs

Avocado Eggs in the Air Fryer

Air Fryer Avocado Eggs are my new FAVORITE way to eat eggs! I literally ate them three times last week! It's the perfect start to your morning and the creamy avocados are even better when you air fry them! Who knew?!
4.67 from 3 votes
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Video

Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Course breakfast
Cuisine American
Servings 2 people
Calories 230 kcal

Equipment

Ingredients
  

  • 1 avocado
  • 2 eggs
  • 1/4 tsp salt
  • 1/8 tsp black pepper

Instructions
 

  • If needed, preheat air fryer to 350
  • Cut avocado in half and remove the seed. Slice a small sliver off the bottom to make a flat base for the avocado to sit on.
    1 avocado
  • Scoop out a bit extra of the avocado and set aside
  • Set avocado halves in air fryer
  • Crack 1 egg into each avocado half 
    2 eggs
  • Sprinkle with salt & pepper. Add cheese if you like
    1/4 tsp salt, 1/8 tsp black pepper
  • Air Fry at 350 for 5-6 minutes (for runny egg, 6-7 for hard yolk)

Notes

**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**

Nutrition

Serving: 1eggCalories: 230kcalCarbohydrates: 9gProtein: 7.5gFat: 24gSaturated Fat: 5.5gCholesterol: 164mgSodium: 105mgPotassium: 546mgFiber: 6.7gSugar: 0.8gCalcium: 35mgIron: 1mg
Keyword air fryer, avocado, eggs
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