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Ritz Cracker Chicken Casserole

Chicken Casserole

This Ritz Cracker Chicken Casserole recipe is one of the easiest you’ll find and so delicious! This now-famous chicken casserole is creamy, crunchy and comforting. It’s great with leftover chicken (or turkey) and comes together quickly – plus the topping is fun to make!
4.15 from 70 votes
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Entree
Cuisine American
Servings 6
Calories 385 kcal

Equipment

Ingredients
  

  • 4 cups chopped cooked chicken (1 rotisserie chicken)
  • 1 can cream of mushroom soup 10.5 oz
  • 1 cup sour cream
  • 1/2 sleeve Ritz crackers
  • 1/2 stick butter melted

Instructions
 

  • Preheat oven to 350º
  • Spray non-stick cooking spray in 8×8 baking dish 
  • Spread chicken across bottom of dish
    4 cups chopped cooked chicken
  • Mix together soup and sour cream and pour over chicken
    1 can cream of mushroom soup, 1 cup sour cream
  • Crumble Ritz crackers over top of soup layer
    1/2 sleeve Ritz crackers
  • Drizzle melted butter over top of all crackers 
    1/2 stick butter
  • Bake for 30 minutes

Notes

Feel free to add seasonings to soup mixture if you'd like such as onion powder and garlic powder.

Nutrition

Serving: 1cupCalories: 385kcalCarbohydrates: 11.6gProtein: 29.8gFat: 24gSaturated Fat: 12gCholesterol: 109mgSodium: 471mgPotassium: 262mgSugar: 1.5gCalcium: 66mgIron: 2mg
Keyword casserole, chicken
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