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Culver's Strawberry Salad
Culver's Strawberry Salad is my favorite seasonal salad! It's the perfect spring salad - spring greens topped with fresh, ripe strawberries, crunchy pecans, flavorful blue cheese crumbles and more! One of the most popular Culver's menu items - this salad is the flavor of spring!
Equipment
Ingredients
- 1 chicken breast large
- 1 lb strawberries sliced
- 4 cups mixed greens
- 1/2 cup grape tomatoes
- 1/3 cup pecans salted
- 1/3 cup blue cheese crumbled
- 1/4 cup Ken's Raspberry Vinaigrette
Instructions
- Sprinkle chicken breast with salt & pepper and place in air fryer. If it’s a large chicken breast cook at 360º for 15 min. Check temp with instant read thermometer and remove at 160º internal temperature. If chicken is not to temp, add 3-5 more minutes.1 chicken breast
- Remove stems and slice the strawberries.1 lb strawberries
- Meanwhile, assemble the salad, beginning with a bed of spring mixed greens. Add strawberries, salted pecans, blue cheese crumbles and grape tomatoes.4 cups mixed greens, 1/2 cup grape tomatoes, 1/3 cup pecans, 1/3 cup blue cheese
- Slice chicken and add chicken to the top.
- Drizzle with raspberry vinaigrette or your favorite dressing. Serve and enjoy!1/4 cup Ken's Raspberry Vinaigrette
Notes
**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition
Serving: 1saladCalories: 441kcalCarbohydrates: 31gProtein: 33gFat: 22gSaturated Fat: 6gPolyunsaturated Fat: 5gMonounsaturated Fat: 9gTrans Fat: 0.01gCholesterol: 89mgSodium: 675mgPotassium: 1116mgFiber: 7gSugar: 19gVitamin A: 1461IUVitamin C: 159mgCalcium: 186mgIron: 2mg
Tried this recipe?Let us know how it was!
