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Copycat PF Chang's Lettuce Wraps

Copycat PF Chang's Lettuce Wraps Recipe

I love the Lettuce Wraps at PF Chang’s and had them over the holidays – then I got home and wanted them again!!! So I made my own! They’re pretty simple and make a great main dish too!
3.82 from 11 votes
Prep Time 10 mins
Cook Time 10 mins
Course Appetizer
Cuisine chinese
Servings 4
Calories 335 kcal


Chicken Mixture

  • 3 tbsp olive oil
  • 1 lb ground chicken (or pork)
  • 1 oz can of water chestnuts
  • 4 oz mushrooms straw, shitake, oyster - diced
  • 1/3 cup green onion diced
  • 1 tsp minced garlic
  • 12 leaves iceberg lettuce

Special Sugar Sauce

  • 1/8 cup sugar
  • 1/4 cup warm water
  • 1 tbsp soy sauce
  • 1 tbsp mirin (or rice wine vinegar)
  • 1 tbsp ketchup
  • 1/2 tbsp lemon juice
  • 1/8 tsp sesame oil

Mustard Sauce

Stir Fry Sauce


  • Make the special sauce-sugar sauce by dissolving sugar in water in a small bowl. Add the soy sauce, mirin, ketchup, lemon juice and sesame oil
  • Mix well and refrigerate sauce until ready to serve
  • In a separate bowl, for the mustard sauce combine hot water, mustard and gochujang – whisk this and set aside
  • Bring oil to high heat in a skillet. Saute ground chicken and onions for 4-5 minutes. Break up the chicken into small pieces. 
  • Add a bit more oil, water chestnuts, mushrooms and garlic to chicken
  • Prepare the stir fry sauce in a bowl by mixing the soy sauce, Worcestershire sauce and mirin 
  • Add stir fry sauce to the pan and saute mixture a couple of minutes and transfer chicken mixture to a serving platter. 
  • Remove two sauces you set aside earlier (sugar sauce/mustard sauce) and whisk them together
  • Serve chicken mixture in lettuce leaves and spoon mixed sauce on top or serve on side for dipping



Calories: 335kcalCarbohydrates: 18.9gProtein: 22.3gFat: 20gSaturated Fat: 4.1gCholesterol: 96mgSodium: 1069mgPotassium: 763mgFiber: 1.9gSugar: 13.8gCalcium: 18mgIron: 2mg
Keyword appetizer, copycat, lettuce wraps, side
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