Buffalo Chicken Fries
Loaded fries like these Buffalo Chicken Fries are always a favorite when you go OUT so why not have them at home???? They're easy to make and you can load up on the toppings even more!
Equipment
Ingredients
- 1 bag frozen waffle fries
- 1/2 cup mozzarella cheese shredded
- 2/3 cup buffalo sauce
- 3 cups shredded chicken
- 1/3 cup bleu cheese crumbles
- 1/4 cup celery finely sliced
- 1/4 cup blue cheese dressing
Instructions
- heat fries in oven at 425 for 20 minutes on a cookie sheet or pizza pan to get them crispy
- once fries are done - move them closer to each other so they’re all touching
- toss chicken in 1/3 cup buffalo sauce and set aside
- sprinkle on mozzarella cheese
- sprinkle buffalo chicken over top of the fries
- place back in the oven for 5 minutes until cheese melts
- remove from oven
- sprinkle with bleu cheese, celery and blue cheese dressing
Notes
For shredded chicken - I used meat from my Whole Chicken in an Air Fryer recipe - but you can also do the Whole Chicken in a Crock Pot - or use rotisserie chicken
Nutrition
Calories: 656kcalCarbohydrates: 49gProtein: 21.4gFat: 42.5gSaturated Fat: 16.5gCholesterol: 85mgSodium: 1882mgPotassium: 624mgFiber: 5.4gCalcium: 425mgIron: 1mg
Tried this recipe?Let us know how it was!
