Another great recipe to share from eMeals.com – the online meal planning service! For just $35 you get weekly meal plans emailed to you as well as showing up in your phone. They come with a numbered grocery list and everything! We’re signed up for the Family – Low Fat plan. So these recipes as written serve 4-6 – as usual I cut it back somewhat since there’s just 2 of us.
This was for Pizza Spaghetti Casserole…
Start with turkey Italian sausage – I found it in links at Kroger and cut the skin open and pulled the sausage out of the skin.
After the sausage is cooked, you crisp up half a package of turkey pepperoni. I used half a small package.
Pour sauce over the pasta – then top with pepperoni – and I added canned mushrooms cuz I love em so much!
It’s not the neatest when you scoop it out of the pan – but it really was tasty! It also was nice to mix it up a bit and have something similar but not exactly plain old spaghetti.
eMeals.com is such a great service and at only $35 for 6 months – it’s really affordable and flexible! You can start as low as three months if you wanna try it out.
Ingredients
-
16 oz pkg
uncooked spaghetti -
1/2 tsp
salt -
1 lb
ground turkey sausage -
25 oz jar
tomato basil pasta sauce -
2 oz
turkey pepperoni slices -
1 cup
shredded part-skim mozzarella
Cooking Directions
- Boil spaghetti in salted water according to package directions
- Preheat oven to 350 degrees
- Place spaghetti in a 13×9 inch baking dish sprayed with cooking spray
- Cook sausage in a large skillet over medium heat until no longer pink
- Drain, and spoon over pasta
- Top with pasta sauce
- Cook pepperoni in a skillet over medium heat for 4 minutes or until slightly crisp; place half of pepperoni over sauce.
- Sprinkle with cheese; top with remaining pepperoni
- Cover baking dish with foil sprayed with cooking spray
- Bake 30 minutes
- Remove foil and bake 10 minutes longer
Marianne says
That looks really good! I think I would swap out the spaghetti for a different pasta shape that's easier to scoop on a fork.