How do you make carrot fries in the air fryer?
It’s super simple – just cut your carrots into sticks – toss them with a little olive oil and seasoning and into the air fryer they go! It only takes 15 minutes – just be sure to shake them halfway thru.
I made these carrot fries in my Philips XL air fryer – it’s just the right size for 1-2 people. I try not to overfill the air fryer so that the air is still able to circulate around the food. With a side like this – if you’re just cooking for one – you can always put your protein (like salmon) in with the carrots and make your whole meal at once!
Salmon, air frier carrots and a bit of mashed potatoes make the perfect healthy dinner! The carrot fries had so much flavor and were great to dip in the mashed potatoes!
Air Fryer Carrot Fries
Ingredients:
- 2 medium carrots
- 1 tbsp olive oil
- 2 tbsp lemon herb seasoning
Instructions:
How to cook Air Fryer Carrot Fries
- Peel carrots and slice into “french fry” shaped sticks
- Place carrots in bowl and add oil and seasoning
- Toss carrots until coated
- Air fry at 350 for 15 min – shake half way
Weight Watchers Points: 2 points across all plans (green/blue/purple)
2 tbsp of seasoning was excessive. We even doubled the carrots. Did you mean 2 tsp?
I like a heavy seasoning – if you don’t – use less. Happy Friday.
These are delicious! I used sea salt and garlic powder. Almost tastes like sweet potato fries. Thanks for sharing!