Copycat Honey Baked Ham Baked Cinnamon Apples

How do you make Baked Cinnamon Apples

They are so easy!!! You just peel and slice up 4 Granny Smith apples and put them in a baking dish. Mix together cornstarch, water and butter to make a slurry and pour that over the apples. Then top with loads of brown sugar and cinnamon! Then you bake them and they get magically delicious! 

Speaking of baking dishes – I got a cute set of baking dishes and this fun spoon at Bunches of Bows in Fort Thomas KY. They have the cutest holiday gift ideas – this was a set by Mud Pie. They’re really cute! 

My Baked Cinnamon Apples are quickly and easily made in the oven and taste just like the ones I got at HoneyBaked Ham! I can’t wait for you to try them. It’s a super easy dessert that the whole family will love! 


If you’re looking for other holiday desserts – you have to try these other favorites of mine: 


– Mom’s Secret Ingredient Pumpkin Pie
– 10 Minute Pumpkin Tiramisu
– Crustless Apple Pie

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Copycat Honey Baked Ham Baked Cinnamon Apples

Yield: 4

Author: Food Hussy

prep time: 15 Mcook time: 40 Mtotal time: 55 M

Honey Baked Ham is one of my favorite holiday dinner stops – and those Baked Cinnamon Apples are my absolute must-have. But guess what? They’re so easy to make it’s ridiculous!! I’ll never buy store-bought ones again – these are so cheap and simple – it’s goofy! Top with a little whipped cream and you’ve got a delicious dessert anytime of year!

ingredients:

• 4 Granny Smith Apples
• 2/3 cup water
• 1 Tablespoon cornstarch
• 2 Tablespoons butter, melted
• 1/2 cup brown sugar
• 1 teaspoon Saigon cinnamon

instructions:

How to cook Copycat Honey Baked Ham Cinnamon Baked Apples

1. Preheat oven to 350 degrees
2. Peel and core the apples. Cut each one into slices and arrange the slices in a small baking dish
3. In a small bowl, combine the water with the cornstarch and melted butter  and stir until the dry ingredients are dissolved and not lumpy
4. Pour the butter mixture over the apple slices
5. Crumble brown sugar over the apples and sprinkle top with cinnamon
6. Cover the dish with foil, and bake for 40 minutes. 
7. Stir the apples after 20 minutes.

NOTES:

– Saigon cinnamon is tasty and has a high concentration of essential oils! You can always use regular cinnamon as well.

Recommended Products:

Mud Pie Baker

Saigon Cinnamon

Dessert Bowls

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