Here we are – Larry chatting with Amy’s hub and Tanner – very intensely focused on his DS while we wait for the cheesy delight!
It’s a cool little place – kinda dark – lots of wood – lots of regulars – love it.
Here they are…they may not look like much – but holy wow…they are AWESOME! Here’s why:
1. They’re huge – it’s like a 1/4 pound of mozzarella cheese in each stick – and even this cheesaholic only ate one!
2. Um – they came with ranch – duh.
3. They are BATTERED instead of breaded.
4. It’s a light fry on them.
5. They are not greasy at all!
So there you have it – the best mozz sticks in the USA!
The food at the Toc is pretty good too – Nick got chicken & ribs ($10.95) with a side of hash browns and beans…
I got the Patty Melt ($5.25) – it was delish – love the marble rye. I just love Iowa bar food – no idea why – it’s very comforting.
dissolvedintosomething says
Have you ever had Arthur's fried mozzarella? The pictures of these kind of reminds me of them! They're my favorite…darn it, now I'm hungry!
Mark Mascolino says
I was coming to mention Arthur's as well. Delicious.