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Beef and Cheddar Sliders

February 2, 2019 · FoodHussy · 1 Comment

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Beef and Cheddar Sliders are the perfect addition to any game day appetizer spread or are a great weeknight dinner any time. Soft Hawaiian rolls loaded up with sliced roast beef, sharp cheddar cheese and a yummy sauce. So good!
 via @foodhussy

Beef and Cheddar Sliders are the perfect addition to any game day appetizer spread or are a great weeknight dinner any time. Soft Hawaiian rolls loaded up with sliced roast beef, sharp cheddar cheese and a yummy sauce. So good!

Beef and Cheddar Sliders

What You Will ❤️ About Beef & Cheddar Sliders

  • Quick! You can make these roast beef sliders up with just 10 minutes of prep time!
  • Meaty & Cheesy! I love the combo of roast beef and cheddar – so yum!
  • Snackable! These are great if you’ve got an on-the-go family – they can come in and grab a slider and keep on the move!
Beef and Cheddar Sliders

Beef & Cheddar Slider Recipe Ingredients

These sliders are packed full of beef & cheddar and then topped with that sweet slider basting sauce. Here’s what you’ll need:

  • 1 Pack of Hawaiian dinner rolls
  • Filling: sliced roast beef, sharp cheddar cheese slices
    • Roast beef – I like to get the fresh roast beef from the deli and get it sliced a little thicker
  • Sauce: horseradish sauce & barbecue sauce
  • Basting Sauce: butter, brown sugar, Dijon mustard, Worcestershire sauce, poppy seeds

If you’re not familiar with Woeber’s Horseradish Sauce – you should check it out. It’s like Arby’s Horsey Sauce and it is Woeber’s #1 seller and it’s made right here in Ohio! And DON’T be scared off by it! I’m not a fan of straight horseradish but this sauce is the perfect blend – it’s got the bite of horseradish but is creamy and light.

Beef and Cheddar Sliders

How do you make Beef & Cheddar Sliders?

  • Preheat oven to 350º and spray baking dish with nonstick spray
  • Slice slider buns in half and lay the bottom half of the rolls in your pan 
  • Top with roast beef slices then spread Woeber’s Horseradish Sauce and BBQ sauce across roast beef
  • Top sauce with cheddar slices and place buns on top of cheese
  • In microwave safe bowl, add remaining ingredients (butter, brown sugar, mustard, Worcestershire sauce, poppy seeds) and microwave for 2 minutes (covered with Glad Press & Seal)
  • Remove butter mixture from microwave and stir. Brush tops of sliders with butter mixture
  • Bake for 25 minutes and serve!
Beef and Cheddar Sliders

FAQs

Do I have to make the butter mixture in the microwave?

No – you can also heat the mixture up in a sauce pan! Bring to a boil and then baste the tops of the dinner rolls.

How long should sliders be in the oven?

Sliders need to bake for 20-30 minutes at 350º

How do you store and reheat leftovers?

Store leftovers in an airtight container (I like these glass ones) in the refrigerator for up to a week. You can freeze up to three months. Reheat in the microwave for 1 minute.  

Beef and Cheddar Sliders

What to serve with Roast Beef Sandwiches

  • KFC Cole Slaw
  • Ruby Tuesday Pasta Salad
  • Ranch Dill Pickles

More Slider Recipes

  • Philly Chicken Sliders
  • Ham & Cheese Sliders
  • Maid Rite Sliders
  • Cheesy Hawaiian Pulled Pork Sliders
  • Hawaiian Roll Breakfast Sliders
Beef and Cheddar Sliders

Beef and Cheddar Sliders

Beef and Cheddar Sliders are the perfect addition to any game day appetizer spread or are a great weeknight dinner any time. Soft Hawaiian rolls loaded up with sliced roast beef, sharp cheddar cheese and a yummy sauce. So good!
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Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Entree
Cuisine American
Servings 4 people
Calories 646 kcal

Equipment

  • Rectangle baking dish

Ingredients
  

  • 12 Hawaiian rolls
  • 8 oz roast beef sliced
  • 6 slices sharp cheddar cheese
  • 2 tbsp horseradish sauce
  • 2 tbsp bbq sauce
  • 4 tbsp salted butter
  • 1 tbsp brown sugar
  • 1 tbsp dijon mustard
  • 1 tbsp Worcestershire sauce
  • 1 tsp poppy seeds

Instructions
 

  • Preheat oven to 350º and spray baking dish with nonstick spray
  • Slice slider buns in half and lay the bottom half of the rolls in your pan 
    12 Hawaiian rolls
  • Top with roast beef slices then spread Woeber’s Horseradish Sauce and BBQ sauce across roast beef
    8 oz roast beef, 2 tbsp horseradish sauce, 2 tbsp bbq sauce
  • Top sauce with cheddar slices and place buns on top of cheese
    6 slices sharp cheddar cheese
  • In microwave safe bowl, add remaining ingredients (butter, brown sugar, mustard, Worcestershire sauce, poppy seeds) and microwave for 2 minutes (covered with Glad Press & Seal) 
    2 tbsp bbq sauce, 4 tbsp salted butter, 1 tbsp brown sugar, 1 tbsp dijon mustard, 1 tbsp Worcestershire sauce, 1 tsp poppy seeds
  • Remove butter mixture from microwave and stir. Brush tops of sliders with butter mixture and cover dish with foil.
  • Bake for 25 minutes – remove the foil for the last 10 minutes

Notes

**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**

Nutrition

Serving: 3slidersCalories: 646kcalCarbohydrates: 54gProtein: 32gFat: 34gSaturated Fat: 19gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 0.5gCholesterol: 134mgSodium: 1689mgPotassium: 282mgFiber: 1gSugar: 19gVitamin A: 796IUVitamin C: 28mgCalcium: 486mgIron: 2mg
Keyword beef, sliders
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Comments

  1. Plain Chicken says

    February 2, 2019 at 3:27 pm

    Must make these for the game tomorrow!

    Reply

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Hi! My name is Heather Johnson and I’m the hussy behind Food Hussy!

I’m a food & travel blogger and have been blogging since 2008. I started out with restaurant reviews in Cincinnati but have since expanded to recipes and road trips. Most recently, I launched an Air Fryer Cookbook and won Guy’s Grocery Games!

 

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