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Texas Roadhouse Ranch Recipe

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Texas Roadhouse ranch dressing is so popular that many fans try to recreate the recipe at home – but I’ve got the secret recipe for you! Whether drizzled over a crispy salad, a dunking sauce for veggies and chicken wings or used as a topping for a juicy burger, this dressing never fails to impress.

Texas Roadhouse ranch dressing

What You Will ❤️ About Texas Roadhouse Ranch

  • Thick! I can always tell good ranch by it’s thickness and creamy texture! This is the good stuff!
  • Easy to Make – There’s no need to buy ranch dressing ever again! I made this in 3 minutes!
  • Versatile – I love homemade ranch because you can use it as a chip dip, sauce for chicken tendies or dressing on salad. So many uses for good ranch!
Texas Roadhouse ranch dressing

Copycat Texas Roadhouse Ranch Dressing Ingredients

Simple key ingredients make up this delicious and famous Roadhouse Ranch dressing with the same taste as you’ll get at the restaurant! This dressing is great on a salad but also great as a dip for the Texas Roadhouse Smothered Chicken!

  • Buttermilk – I typically have a small container of buttermilk in the fridge – it’s great as a layer for breading. But if you don’t have any – you can use a powdered version or make your own:
    • Homemade Buttermilk: To 1/2 cup of milk, stir in 1/2 tablespoon lemon juice or vinegar. Let the mixture stand for 10 minutes. 
    • Substitute: Sour Cream or Nonfat Greek Yogurt – if you don’t have or want to make it – you could use sour cream
    • Tip: Use full fat everything to recreate the real flavor of Texas Roadhouse
  • Mayonnaise – I’m a big fan of Duke’s Mayo – especially for recipes where the mayo is so important to the dish! Duke’s has the tangy flavor you need!
  • Ranch Seasoning Mix – Of course I’m a Hidden Valley girl! Someone recently emailed me that I use buckets of ranch. Yup…I do! This is full of cayenne pepper, black pepper, salt, garlic powder, onion powder, paprika, parsley and more spices.
Texas Roadhouse ranch dressing

Copycat Ranch Recipe Variations

While the Texas Roadhouse ranch dressing is pretty darned perfect – you can always be adventurous and add some things to jazz it up!

  • Buffalo – add in 1/4 cup buffalo wing sauce (or try this buffalo ranch recipe)
  • Jalapeno – grate a jalapeno (with seeds if you like spicy!) and whisk into dressing – similar to Chuy’s Jalapeno Ranch
  • Bacon – cook up 3 slices of bacon and chop and add to dressing
  • Pickle – add in 1/4 cup diced pickle and 2 tbsp pickle juice (or try this dill pickle ranch recipe)
Texas Roadhouse ranch dressing

How to make Copycat Texas Roadhouse Ranch Recipe

You can’t get instructions any easier than this! You might wonder how I figured this one out – I scoured Reddit and found a thread of former employees talking about recipes! Boom!

  1. In a medium-sized mixing bowl, mix together mayo, buttermilk and ranch seasoning mix.
  2. Whisk until fully combined and chill for at least an hour before serving.

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Texas Roadhouse ranch dressing

Tips, Tricks & FAQs

How do you store leftover ranch dressing?

Store one batch of leftovers in an airtight container (I like these glass ones with clamped lids) in the refrigerator for up to two weeks.

Can I make the dressing a little thinner?

Sure – just add a little milk or buttermilk to the dressing and it will loosen up. Add it just 1 tbsp at a time until you get the consistency you like. Regular milk is fine for this part – as it’s much thinner than Buttermilk.

Why is Texas Roadhouse house salad so good?

Well – it’s a simple side salad with romaine, cheddar cheese, tomatoes, hard boiled egg and croutons – then – it’s always better topped with their famous Ranch! How could it not be good! They also serve it REALLY COLD!

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Texas Roadhouse ranch dressing

Texas Roadhouse Ranch Recipe

Texas Roadhouse ranch dressing is so popular that many fans try to recreate the recipe at home – but I've got the secret recipe for you! Whether drizzled over a crispy salad, a dunking sauce for veggies and chicken wings or used as a topping for a juicy burger, this dressing never fails to impress.
No ratings yet
Prep Time 5 minutes
Total Time 5 minutes
Course Sauce
Cuisine American
Servings 10 servings
Calories 248 kcal
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Ingredients
  

Instructions
 

  • In a medium-sized mixing bowl, mix together mayo, buttermilk and ranch seasoning mix.
    1.5 cups Duke's Mayonnaise, .5 cups buttermilk, 3-4 tbsp Hidden Valley Ranch seasoning
  • Whisk until fully combined and chill for at least an hour before serving.

Notes

**We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**

Nutrition

Serving: 3tbspCalories: 248kcalCarbohydrates: 3gProtein: 1gFat: 26gSaturated Fat: 4gPolyunsaturated Fat: 15gMonounsaturated Fat: 6gTrans Fat: 0.1gCholesterol: 15mgSodium: 563mgPotassium: 23mgSugar: 1gVitamin A: 42IUCalcium: 16mgIron: 0.1mg
Keyword copycat, ranch, texas roadhouse
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