Copycat Freddy’s A1 Chop House Steakburger Recipe

Have you been to Freddy’s Frozen Custard & Steakburgers? We have 7 locations here in the Cincinnati area – and one happens to be right down the road from me in Milford! Some of my favorite things about Freddy’s are:

– high quality food – they don’t cut corners and use great, fresh ingredients!
– they’re owned by the folks from the movie The Blind Side!!! (Yes – the Tuohy’s!)
– the frozen custard is decadent! And you can take some home or get Oreo cookie sandwiches with it packed in the middle!
– they have the best hot dogs! I love their Chicago dog!
– you can order any of their sandwiches Keto style with a lettuce wrap instead of a bun
– you can take home Freddy’s Fry Sauce or their Steakburger & Fry seasoning for yourself! If you buy a $25 gift card this holiday season, you can take home of them for yourself!
– kids kids kids – Kids love Freddy’s as much as Freddy’s loves kids! They have family night every Tuesday with balloons, coloring pages and more! Plus there’s a reading program!

On my last visit – I tried their December special, the A1 Chop House Steakburger! It’s two patties – made Freddy’s way, topped with white cheddar, grilled onions & mushrooms and then topped with their A1 Chop House sauce! OMG – it was sooooo good! See those crispy edges on the burger?! I can tell you how to get them!!!

Yield: 2Author: Heather JohnsonPrint Recipe

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Copycat Freddy’s A1 Chop House Steakburger

I love Freddy’s Steakburgers so much that I needed to make them at home too! Their December special is an A1 Chop House Steakburger and I’m going to show you how to make it at home!

prep time: 5 minscook time: 25 minstotal time: 30 mins

ingredients

Chop House Steakburgers

• 1 pound of 85% lean ground beef in 4 patties
• Freddy’s Steakburger & Fry Seasoning
• 1/2 sweet onion, sliced and broken apart to rings
• 4 oz mushrooms, sliced 
• 1-2 Tbsp olive oil 
• 1/4 tsp garlic powder
• 4 slices white cheddar
• 2 potato buns

A1 Chop House Burger Sauce

• 2 Tbsp A1 Sauce
• 2 Tbsp Mayonnaise
• 1/4 tsp garlic powder

instructions

Sauce Preparation

1. Mix together A1, Mayo and Garlic Powder
2. Refrigerate until burgers are ready to serve 

Mushroom & Onion Preparation

1. Heat skillet and add oil 
2. Add onions, mushrooms and garlic powder
3. Saute 4-6 minutes until onions are carmelized 
4. Sprinkle with Freddy’s Steakburger & Fry Seasoning
5. Set aside until burgers are ready

Burger Preparation

1. Heat griddle to highest setting 
2. Add four patties to the griddle and space them far apart
3. Sprinkle all burgers with Freddy’s Steakburger & Fry Seasoning
4. Smash steakburgers! Roll the spatula harder around the edges – leaving the the middle thicker. Thin edges = cripsy edge (read more above) 
5. Flip the burgers and sprinkle more Freddy’s Seasoning on top. 
6. Keep smashing those edges with the back of the spatula
7. Add one slice of White Cheddar to each patty and melt for 1 minute

Copycat Freddy’s A1 Chop House Steakburger

1. Open the potato bun
2. Top with two steakburgers with melted cheddar
3. Add a heaping spoonful of sauteed mushrooms & onions
4. Spoon your A1 Chop House Sauce over top of all of that deliciousness! 
5. Top with your bun top!
6. Enjoy with skinny fries and some Freddy’s Famous Fry Sauce!