Air Fryer Grilled Peaches

I love summertime for all the fresh produce available! Every Saturday, I head to my local market and pick up 2 peaches, 2 tomatoes and 2 ears of corn every weekend. Sometimes though the peaches aren't quite ripe...

So what do you do with them? I have always wanted to try grilled peaches - but didn't feel like heating up the grill just for peaches. So - bust out the AIR FRYER of course!



What do Grilled Peaches taste like? 

Um - magic! Seriously - they are melt in your mouth delicious! It's like the filling in peach cobbler or peach pie without the crust. They're juicy and sweet with a little buttery crunch - yum! 

How to make Grilled Peaches in the air fryer?

It's ridiculously easy - as are most air fryer desserts! You quarter or halve the peaches and place them in the air fryer on top of parchment paper - skin side UP - and cook for 5 minutes. Flip and put skin side DOWN - top with crumble and cook 5 min more. Done! 

Do Grilled Peaches need to be ripe? 

Nope - the peaches have enough sweetness in them - ripe or not - the air frying softens and perks them up - making them perfect. I would probably use peaches that are a little UNDER ripe! 

Can you freeze Grilled Peaches?

No - I wouldn't. They're going to get super mushy after freezing them. I also can't imagine having any left! 

Can you reheat Grilled Peaches? 

Sure - you can reheat these - since they're already cooked - I would just microwave them for 45 seconds or so. 

Can you use canned peaches for Grilled Peaches?


No - I wouldn't. Canned peaches are already ripe and they would get too mushy in the air fryer. 

What to serve with Grilled Peaches?

My recipe makes a little sauce to go on top of them - but it's perfect with a little Cool Whip or vanilla ice cream. 

You can find all of them in my Air Fryer Recipes section or in my Air Fryer Facebook group!


Air Fryer Grilled Peaches

Yield: 2
Author:
prep time: 5 Mcook time: 10 Mtotal time: 15 M
I love grilled peaches - but who wants to heat up the grill for 2 little peaches?! I found a better (and quicker) way - pop 'em in the AIR FRYER!!! I think they're even tastier because you make the sauce right along with the grilled peaches!

ingredients:

  • 2 peaches 
  • 1/4 cup graham cracker crumbs
  • 1/4 cup brown sugar
  • 1/4 cup butter, diced into tiny squares
  • Cool Whip or Ice Cream

instructions:

How to cook Air Fryer Grilled Peaches

  1. Cut peaches into wedges and pull out pits
  2. In air fryer, set a piece of parchment paper on top of rack
  3. Lay peach wedges, skin side up (on side) on parchment
  4. Air fry at 350 for 5 minutes
  5. Mix together crumbs, brown sugar and butter
  6. Flip peaches skin side down
  7. Spoon crumb mixture over top of peaches - try and keep the butter on top of the peaches as best you can
  8. Air fry at 350 for 5 minutes more
  9. Using a big spoon - spoon up peaches onto plates
  10. Top with whipped topping
  11. Spoon any excess butter/topping mixture from parchment onto whipped topping
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